Food Engineering, Principles and Selected Application (Food science and technology) / Marcel Loncin

Book Cover Food Engineering, Principles and Selected Application (Food science and technology)
List Price: $130.00
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Used Book Price: $4.23
/ Marcel Loncin
Publisher: Academic Pr
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Sales Rank: 7070251
ISBN-10: 0124545505
ISBN-13: 9780124545502



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