English for Hospitality and Foodservice
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Book Details
Author(s)Thomas, Jennifer M.
PublisherPEARSON EDUCATION
ISBN / ASIN0130484075
ISBN-139780130484079
AvailabilityOnly 1 left in stock - order soon.
Sales Rank9,010
CategoryBusiness & Economics
MarketplaceUnited States 🇺🇸
Description ▲
Designed to give Hispanic hospitality workers the basic English vocabulary/skills necessary to effectively communicate with management and customers/clients. Industry-specific vocabulary introduced with a multitude of visuals, basic grammar. Repetition and reinforcement exercises-oral and written.
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