A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant.
In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.
NOPI: The Cookbook
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Book Details
Author(s)Yotam Ottolenghi, Ramael Scully
PublisherTen Speed Press
ISBN / ASIN1607746239
ISBN-139781607746232
AvailabilityUsually ships in 24 hours
Sales Rank68,144
CategoryCooking
MarketplaceUnited States 🇺🇸
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