Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.
The Food and Cooking Of Argentina: 65 Traditional Recipes from the Heart of South America
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Book Details
Author(s)Cesar Bartolini
PublisherLorenz Books
ISBN / ASIN1908991372
ISBN-139781908991379
AvailabilityUsually ships in 24 hours
Sales Rank249,254
CategoryCooking
MarketplaceUnited States 🇺🇸
Description ▲
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