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Mastering the Art of French Cooking, Volume I (Book Club Edition)

Author Julia Child, Louisette Bertholle, Simone Beck
Publisher Alfred A Knopf Borzoi Book
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Book Details
ISBN / ASINB000SEGBAG
ISBN-13978B000SEGBA2
Sales Rank5,001,470
MarketplaceUnited States 🇺🇸

Description

This book covers everything from kitchen equipment-cutting-chopping-etc, all the way through to Ladyfingers and Cakes