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IEC 60335-2-36 Ed. 5.1 b:2005, Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

Author IEC TC/SC 61E
Publisher Multiple. Distributed through American National Standards Institute (ANSI)
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Book Details
Author(s)IEC TC/SC 61E
ISBN / ASINB000Y2SHC2
ISBN-13978B000Y2SHC0
AvailabilityUsually ships in 24 hours
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸

Description

Deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.