This digital document is an article from Canadian Journal of History, published by University of Saskatchewan on March 22, 2009. The length of the article is 933 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details
Title: Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution.(Book review)
Author: Dane T. Daniel
Publication:Canadian Journal of History (Magazine/Journal)
Date: March 22, 2009
Publisher: University of Saskatchewan
Volume: 44 Issue: 1 Page: 112(3)
Article Type: Book review
Distributed by Gale, a part of Cengage Learning
Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution.(Book review): An article from: Canadian Journal of History
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Book Details
Author(s)Dane T. Daniel
PublisherUniversity of Saskatchewan
ISBN / ASINB002KPKDMI
ISBN-13978B002KPKDM0
AvailabilityAvailable for download now
Sales Rank9,255,654
MarketplaceUnited States 🇺🇸