This digital document is an article from Environmental Nutrition, published by Belvoir Media Group, LLC on October 1, 2008. The length of the article is 492 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details
Title: The pros and cons of irradiation as an answer to keeping our food safe.(Ask EN)(Report)
Author: Unavailable
Publication:Environmental Nutrition (Magazine/Journal)
Date: October 1, 2008
Publisher: Belvoir Media Group, LLC
Volume: 31 Issue: 10 Page: 7(1)
Article Type: Report
Distributed by Gale, a part of Cengage Learning
The pros and cons of irradiation as an answer to keeping our food safe.(Ask EN)(Report): An article from: Environmental Nutrition
📄 Viewing lite version
Full site ›
Book Details
Author(s)Unavailable
PublisherBelvoir Media Group, LLC
ISBN / ASINB002WAPK2O
ISBN-13978B002WAPK24
AvailabilityAvailable for download now
Sales Rank9,882,654
MarketplaceUnited States 🇺🇸