THE STATUS OF PHOSPHORUS IN CERTAIN FOOD MATERIALS AND ANIMAL BY-PRODUCTS, WITH SPECIAL REFERENCE TO INORGANIC FORMS
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Book Details
Author(s)E.B. & Andrews, W.H. Hart
PublisherNY Agri Exp Sta
ISBN / ASINB003TJNT5M
ISBN-13978B003TJNT54
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸