By Roland Bilheux Creams, Confections, and Finished Desserts (The Professional French Pastry Series)

Name: By Roland Bilheux Creams, Confections, and Finished Desserts (The Professional French Pastry Series)
Author: Roland Bilheux
ISBN: 978B00N4EM3G7

Author Roland Bilheux

Publisher Van Nostrand Reinhold

📄 Viewing lite version Full site ›

🌎 Shop on Amazon — choose country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

Price not listed

🛒 Buy New on Amazon 🇺🇸 🏷 Buy Used — $45.38

Book Details

Author(s)Roland Bilheux

PublisherVan Nostrand Reinhold

ISBN / ASINB00N4EM3GI

ISBN-13978B00N4EM3G7

Sales Rank99,999,999

MarketplaceUnited States 🇺🇸