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Books by A.M. Pearson, T.R. Dutson

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4 books found
Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)
Production and Processing of Healthy Meat, Poultry and Fish…
By: A.M. Pearson, T.R. Dutson
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HACCP in Meat, Poultry and Fish Processing (Advances in Meat Research)
HACCP in Meat, Poultry and Fish Processing (Advances in Mea…
By: A.M. Pearson, T.R. Dutson
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Advances in Meat Research: Volume I: Electrical Stimulation
Advances in Meat Research: Volume I: Electrical Stimulation
By: A.M. Pearson, T.R. Dutson
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Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)
Production and Processing of Healthy Meat, Poultry and Fish…
By: A.M. Pearson, T.R. Dutson
View Details