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Books by Brown, Douglas Robert

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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation: With Companion CD-ROM
🇨🇦 Canada
The Restaurant Manager's Handbook: How to Set Up, Oper…
By: Brown, Douglas Robert
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition
🇨🇦 Canada
The Restaurant Manager's Handbook: How to Set Up, Oper…
By: Brown, Douglas Robert
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The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches With Companion CD-ROM
🇨🇦 Canada
The Non-Commercial Food Service Manager's Handbook: A …
By: Brown, Douglas Robert
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The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-To-Use Checklists, Worksheets, and Training AIDS for a Successful Food Service Operation With Companion CD-ROM
🇨🇦 Canada
The Encyclopedia of Restaurant Forms: A Complete Kit of Rea…
By: Brown, Douglas Robert
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