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Books by David Julian McClements

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Food Emulsions: Principles, Practices, and Techniques, Second Edition (CRC Series in Contemporary Food Science)
🇺🇸 United States
Food Emulsions: Principles, Practices, and Techniques, Seco…
By: David Julian McClements
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Food Emulsions: Principles, Practices, and Techniques, Third Edition
🇺🇸 United States
Food Emulsions: Principles, Practices, and Techniques, Thir…
By: David Julian McClements
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Nanoparticle- and Microparticle-based Delivery Systems: Encapsulation, Protection and Release of Active Compounds
🇺🇸 United States
Nanoparticle- and Microparticle-based Delivery Systems: Enc…
By: David Julian McClements
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