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Books by Richard J. Brown

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2 books found
30-Second Maths
30-Second Maths
By: Richard J. Brown
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Porosity: Establishing the Relationship between Drying Parameters and Dried Food Quality (SpringerBriefs in Food, Health, and Nutrition)
Porosity: Establishing the Relationship between Drying Para…
By: Mohammad U.H. Joardder, Azharul Karim, Chandan Kumar, Richard J. Brown
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