The Bread Book: More Than 200 Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory Muffins, Rolls, Buns, Biscuits, and Piz
28.00
USD
Book Details
Author(s)
Betsy Oppenneer
Publisher
Harpercollins
ISBN / ASIN
0060167165
ISBN-13
9780060167165
Sales Rank
#1,067,906
Marketplace
United States 🇺🇸
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Description
An invaluable baking resource for beginning and experienced cooks alike offers a full course in baking fundamentals, along with two hundred innovative recipes for both basic breads and delightfully unique creations. National ad/promo. Tour.
