Low-Fat Meats: Design Strategies and Human Implications (Food Science and Technology) /

Book Cover Low-Fat Meats: Design Strategies and Human Implications (Food Science and Technology)
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/ Taylor, Steve; Hafs, Harold D.; Zimbelman, Robert G.
Publisher: Elsevier Science
Availability:Usually ships in 24 hours
Sales Rank:12049361
ISBN-10: 0123132606
ISBN-13: 9780123132604

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