Introduction to Food Engineering, Fifth Edition (Food Science and Technology)

Name: Introduction to Food Engineering, Fifth Edition (Food Science and Technology)
Author: R Paul Singh, Dennis R. Heldman
ISBN: 9780123985309

AuthorR Paul Singh, Dennis R. Heldman

PublisherAcademic Press

CategoryScience

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Book Details

Author(s)R Paul Singh, Dennis R. Heldman

PublisherAcademic Press

ISBN / ASIN0123985307

ISBN-139780123985309

CategoryScience

MarketplaceUnited States 🇺🇸

Introduction to Food Engineering, Fifth Edition (Food Science and Technology)

Book Details

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