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Garde Manger: Cold Kitchen Fundamentals Plus MyCulinaryLab with Pearson eText -- Access Card Package

Name: Garde Manger: Cold Kitchen Fundamentals Plus MyCulinaryLab with Pearson eText -- Access Card Package
Author: The American Culinary Federation, Edward F. Leonard, Brenda R. Carlos, Tina Powers
ISBN: 9780133929331

AuthorThe American Culinary Federation, Edward F. Leonard, Brenda R. Carlos, Tina Powers

PublisherPrentice Hall

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Book Details

Author(s)The American Culinary Federation, Edward F. Leonard, Brenda R. Carlos, Tina Powers

PublisherPrentice Hall

ISBN / ASIN0133929337

ISBN-139780133929331

MarketplaceUnited States 🇺🇸

Garde Manger: Cold Kitchen Fundamentals Plus MyCulinaryLab with Pearson eText -- Access Card Package

Book Details

More Books by The American Culinary Federation, Edward F. Leonard, Brenda R. Carlos, Tina Powers