HPLC of Macromolecules: A Practical Approach

HPLC stands for high pressure (or performance) liquid chromatography, and is a standard biochemical technique for separating molecules. This volume covers the larger biomolecules--oligosaccharides, glycopeptides, oligonucleotides, polypeptides, and proteins--and includes the latest advances in microbore and packed capillary technology, and in the use of mass spectrometric detection.