Cordon Bleu Recipes and Techniques: Everything You Need to Know from the French Culinary School: Pastry, Cakes and Biscuits (Le Cordon Bleu Recipes & Techniques) / Jeni Wright

Book Cover Cordon Bleu Recipes and Techniques: Everything You Need to Know from the French Culinary School: Pastry, Cakes and Biscuits (Le Cordon Bleu Recipes & Techniques)
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/ Jeni Wright
Publisher: Cassell Illustrated
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Sales Rank: 3587328
ISBN-10: 0304351261
ISBN-13: 9780304351268



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