The Best of Czech Cooking: Expanded Eidtion
Book Details
Author(s)
Trnka, Peter
Publisher
Hippocrene Books
ISBN / ASIN
0781812100
ISBN-13
9780781812108
Availability
In Stock.
Sales Rank
#413,632
Marketplace
United States 🇺🇸
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Description
While similar to the cuisines of Russia, Hungary and Poland, Czech cooking is uniquely appealing, practical and elegant. This edition includes 240 easy-to-prepare recipes, featuring a variety of meat dishes, delicious soups, salads, dumplings, and desserts. This expanded edition now provides a concise guide to Czech aperitifs, wine, and beer.
