Beverages: Technology, Chemistry and Microbiology (Food Products Series)
Book Details
Author(s)
A. Varnam, J.M. Sutherland
Publisher
Springer
ISBN / ASIN
0834213109
ISBN-13
9780834213104
Availability
Usually ships in 24 hours
Sales Rank
#3,224,657
Category
Technology & Engineering
Marketplace
United States 🇺🇸
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Description
Volume 2 of the Food Products Series, includes details of all the major beverages. Particular attention is paid to the chemistry of compounds responsible for imparting organoleptic properties. Paper.
