Dry-Cured Meat Products (Publications in Food Science and Nutrition) Buy on Amazon
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Dry-Cured Meat Products (Publications in Food Science and Nutrition)

Author Fidel Toldr?
Publisher Wiley-Blackwell
Category Technology & Engineering
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Book Details
Author(s) Fidel Toldr?
Publisher Wiley-Blackwell
ISBN / ASIN 0917678540
ISBN-13 9780917678547
Availability Usually ships in 24 hours
Category Technology & Engineering
Marketplace United States 🇺🇸
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Description
meat science, meat manufacturing, meat technology, meat quality, meat safety, food safety
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