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📖 Description
As described on Cab Direct: "This is the 3rd volume under this title and is concerned with practical nutrition. There are 19 chapters, contributed by different authors, and after a general introduction, these include nutrition of livestock grazing on range and pasture lands, evaluation of grazing systems, nutrition of the beef breeding herd, feedlot cattle, dairy cows, young calves, ewes and rams, young lambs, goats, ruminants in the tropics and wild ruminants, therapeutic nutrition and pesticide toxicity."