Home pork making; a complete guide ... in all that pertains to hog slaughtering, curing, preserving, and storing pork product--from scalding vat to kitchen table and dining room
17.90
USD
Book Details
Author(s)Albert Watson Fulton
PublisherNabu Press
ISBN / ASIN1177662035
ISBN-139781177662031
MarketplaceUnited States 🇺🇸
![Home Pork Making: A Complete Guide... [1900 ]](https://www.ebooknetworking.net/books/111/248/med1112488367.jpg)

