So, You Want To Be A Bartender?: The Fast Track To Fast Money

Written by a bartender for those wishing to become bartenders, this how-to guide contains the information needed to mix drinks, handle customers, apply for a job and handle the day to day situations faced by employees of a bar or restaurant. With hints ranging from how to slice a lime wedge to how to handle an intoxicated patron, it is a must-have for anyone wanting to enter the food and beverage industry.