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Watching What We Eat: The Evolution of Television Cooking Shows

AuthorKathleen Collins
PublisherBloomsbury Academic
CategoryPerforming Arts
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Book Details

Author(s)Kathleen Collins
PublisherBloomsbury Academic
ISBN / ASIN1441103198
ISBN-139781441103192
AvailabilityUsually ships in 24 hours
Sales Rank1,449,013
CategoryPerforming Arts
MarketplaceUnited States  🇺🇸

Description

More than just a how-to or an amusement, cooking shows are also a unique social barometer.>

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