Food Irradiation: A Guidebook, Second Edition
Book Details
Author(s)
Morton Satin
Publisher
CRC Press
ISBN / ASIN
1566763444
ISBN-13
9781566763448
Availability
Usually ships in 24 hours
Sales Rank
#2,366,518
Marketplace
United States 🇺🇸
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Description
Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life.
This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.
This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.
