George Crum and the Saratoga Chip
Book Details
Author(s)Gaylia Taylor
PublisherLee & Low Books
ISBN / ASIN1600606563
ISBN-139781600606564
AvailabilityIn Stock.
Sales Rank792,745
MarketplaceUnited States 🇺🇸
Description
An account of the life and career of George Crum, a biracial chef who is credited with the invention of the potato chip at a Saratoga Springs, New York, restaurant in 1853. Based on historical records.
