Pie Society: Traditional Savoury Pies, Pasties and Puddings from around the British Isles

BRITAIN IS A PIE SOCIETY We just love 'em. And this book is pie lovers' heaven, packed with scrumptious recipes for traditional savoury treats that are easy as . . . er . . . pie, to make, and even easier to eat. So, take a look inside, roll up your sleeves and get baking!

INGREDIENTS: proper pastry, finest fillings, lovely recipes, added cooks & celebrities past & present, historical nuggets, selected producers, foodie facts, tips & suggestions, sauces, sides & seasonings

METHOD: Mix all the ingredients in any kitchen, add alcohol as required, stir well, then relax & have fun while you cook up a great British pie!