https://www.ebooknetworking.net/books_detail-6071700426.html

Tecnologia de alimentos de origen animal/ Technology of animal food: Elaboracion de queso Oaxaca/ Production of Oaxaca cheese (Spanish Edition)

Name: Tecnologia de alimentos de origen animal/ Technology of animal food: Elaboracion de queso Oaxaca/ Production of Oaxaca cheese (Spanish Edition)
Author: Abraham Villegas De Gante
ISBN: 9786071700421

AuthorAbraham Villegas De Gante

PublisherTRILLAS -27

Shop on Amazon — choose your country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

39.95 USD

Buy New on Amazon 🇺🇸

Book Details

Author(s)Abraham Villegas De Gante

PublisherTRILLAS -27

ISBN / ASIN6071700426

ISBN-139786071700421

Sales Rank9,757,609

MarketplaceUnited States 🇺🇸