Food safety supervision and management(Chinese Edition)

Paperback. Pub Date: 2008 Pages: 802 Language: Chinese in Publisher: China Medical Science and Technology Publishing House Food Safety Knowledge Series Student Edition includes knowledge of food safety Reader. knowledge of food safety Reader Community Edition. food safety knowledge Reader Rural food safety supervision and management. corporate food safety management. as well as food safety. emergency management. and food enterprises in production and operation file model text. The series seeks to combine the practical. daily life. serving the people. the purpose of effectively with the national food safety publicity and education activities. the popularity of food safety knowledge. and enhance the awareness and ability of consumers to protect themselves. the establishment of the community to participate in China's food security system create a fair competition and orderly. h...