Beijing Eats:Beijing Eats: A Food Lover's Companion to China's Culinary Capital (Chinese Edition) (English and Chinese Edition)

The best of Chinas great cooking styles can be found in Beijing if you know where to look and Eileen Wen Mooney knows where. A Beijing resident and food writer, she shows you an insiders list of Beijings best regional restaurants, from hole-in-the-wall eateries to the finest of fine dining.

Sample the vanishing arts of Shandongs delicate cuisine, savor Sichuan favorites the way theyre really meant to be, taste the exotic dishes of Chinas far frontiers: Beijing Eats takes you on a culinary voyage through Chinas 28 provinces without ever leaving Beijing.

140 restaurants, 496 dishes, 31 regional and historic cuisines

Bilingual addresses, maps, and names of dishes, plus a handy ordering guide

Comprehensive indexes of restaurants and dishes

Packed with detail and enthusiasm, Beijing Eats is a lot more than a restaurant guide. Its a tabletop primer on one of the worlds great cuisines, indispensable for the casual diner and the dedicated food-lover alike.

Inside This Book

Key Phrases

Statistically improbable Phrases

Capitalized Phrases

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