Biotechnology: Volume 2: Food Fermentation Microbiology, Biochemistry and Technology Buy on Amazon
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Biotechnology: Volume 2: Food Fermentation Microbiology, Biochemistry and Technology

Author V K & Ashok Pandey eds Joshi,
Publisher Educational Publishers & Distributors
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45.95 USD
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Book Details
Author(s) V K & Ashok Pandey eds Joshi,
Publisher Educational Publishers & Distributors
ISBN / ASIN 8187198052
ISBN-13 9788187198055
Sales Rank #99,999,999
Marketplace United States 🇺🇸
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