Healthy Valentine's Day! Chocolate's flavonoids, theobromine and other components go right to the heart.(Ingredients): An article from: Food Processing
Book Details
Author(s)David Feder
PublisherPutman Media, Inc.
ISBN / ASINB000973F38
ISBN-13978B000973F30
AvailabilityAvailable for download now
Sales Rank14,210,905
MarketplaceUnited States 🇺🇸
Description
This digital document is an article from Food Processing, published by Putman Media, Inc. on February 1, 2005. The length of the article is 2021 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Healthy Valentine's Day! Chocolate's flavonoids, theobromine and other components go right to the heart.(Ingredients)
Author: David Feder
Publication:Food Processing (Magazine/Journal)
Date: February 1, 2005
Publisher: Putman Media, Inc.
Volume: 66 Issue: 2 Page: 51(3)
Distributed by Thomson Gale
Citation Details
Title: Healthy Valentine's Day! Chocolate's flavonoids, theobromine and other components go right to the heart.(Ingredients)
Author: David Feder
Publication:Food Processing (Magazine/Journal)
Date: February 1, 2005
Publisher: Putman Media, Inc.
Volume: 66 Issue: 2 Page: 51(3)
Distributed by Thomson Gale
