Starfrost C[O.sup.2] freezing technology.(PLANT): An article from: Food Trade Review

This digital document is an article from Food Trade Review, published by Thomson Gale on January 1, 2007. The length of the article is 496 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Starfrost C[O.sup.2] freezing technology.(PLANT)
Author: Gale Reference Team
Publication:Food Trade Review (Magazine/Journal)
Date: January 1, 2007
Publisher: Thomson Gale
Volume: 77 Page: 19(1)

Distributed by Thomson Gale