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A dispersion modelling approach to determine the odour impact of [An article from: Bioresource Technology]
Book Details
Author(s)
E.T. Hayes, T.P. Curran, V.A. Dodd
Publisher
Elsevier
ISBN / ASIN
B000P6NYUM
ISBN-13
978B000P6NYU6
Availability
Available for download now
Marketplace
United States 🇺🇸
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Description
This digital document is a journal article from Bioresource Technology, published by Elsevier in 2006. The article is delivered in HTML format and is available in your Amazon.com Media Library immediately after purchase. You can view it with any web browser.
Description:
The use of atmospheric dispersion modelling has become more common for the determination of odour impacts from existing poultry production facilities and the assessment of setback distances for new facilities. Setback distances for broiler, layer and turkey units were determined using the atmospheric dispersion model ISCST3 and the Environmental Protection Agency (EPA, Ireland) recommended criterion (C"9"8","1"-"h=
Description:
The use of atmospheric dispersion modelling has become more common for the determination of odour impacts from existing poultry production facilities and the assessment of setback distances for new facilities. Setback distances for broiler, layer and turkey units were determined using the atmospheric dispersion model ISCST3 and the Environmental Protection Agency (EPA, Ireland) recommended criterion (C"9"8","1"-"h=
![Odour and ammonia emissions from intensive poultry units in Ireland [An article from: Bioresource Technology]](https://www.ebooknetworking.net/books/B00/0RR/medB000RR9PVQ.jpg)
