By-catches plus technological advances said to endanger commercial fisheries.(GERMAN SEAFOOD SCENE): An article from: Quick Frozen Foods International

This digital document is an article from Quick Frozen Foods International, published by Thomson Gale on April 1, 2007. The length of the article is 645 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: By-catches plus technological advances said to endanger commercial fisheries.(GERMAN SEAFOOD SCENE)
Author: Gale Reference Team
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: April 1, 2007
Publisher: Thomson Gale
Volume: 48 Issue: 4 Page: 68(1)

Distributed by Thomson Gale