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IEC 60335-2-37 Ed. 5.0 b:2005, Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers

Name: IEC 60335-2-37 Ed. 5.0 b:2005, Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers
Author: IEC TC/SC 61E
ISBN: 978B000Y2SHC0

AuthorIEC TC/SC 61E

PublisherMultiple. Distributed through American National Standards Institute (ANSI)

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Book Details

Author(s)IEC TC/SC 61E

PublisherMultiple. Distributed through American National Standards Institute (ANSI)

ISBN / ASINB000Y2SHCC

ISBN-13978B000Y2SHC0

MarketplaceUnited States 🇺🇸

IEC 60335-2-37 Ed. 5.0 b:2005, Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers

Book Details

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