Effect of cane variety, washing and endpoint temperature on the quality of granulated "panela" sugarcane/Efecto de la variedad, lavado de la caòa y ... An article from: Interciencia Buy on Amazon

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Effect of cane variety, washing and endpoint temperature on the quality of granulated "panela" sugarcane/Efecto de la variedad, lavado de la caòa y ... An article from: Interciencia

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ISBN / ASINB001JIEC6A
ISBN-13978B001JIEC63
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This digital document is an article from Interciencia, published by Interciencia Association on August 1, 2008. The length of the article is 5039 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Effect of cane variety, washing and endpoint temperature on the quality of granulated "panela" sugarcane/Efecto de la variedad, lavado de la caòa y temperatura de punteo sobre la calidad de la panela granulada/Efeito da variedade, lavagem da cana e temperatura do tacho (para atingir o "ponto") sobre a qualidade da rapadura granulada.(REPORTS/COMUNICACIONES/COMUNICACOES)
Author: Maria Virginia Mujica
Publication:Interciencia (Magazine/Journal)
Date: August 1, 2008
Publisher: Interciencia Association
Volume: 33 Issue: 8 Page: 598(6)

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