Magnificent over-sized cookbook with color photographs for each of the 200 delectable soups. A world-wide selection of enticing soups from classic French Vichyssoise to Hungarian Sour Cherry, from Thai Hot and Sour Prawn to hearty Italian Minestrone and from spicy Indian Beef and Berry to American Creamy Oyster Soup. Soups of all sthyles, including chilled, creamy, rich, exotic, spicy, fruity, hearty and lavish. Over 750 Color Photographs.