An anatomical atlas of vegetable powders designed as an aid to the microscopic analysis of powdered foods and drugs
Book Details
Author(s)Henry G. Greenish
PublisherUniversity of Michigan Library
ISBN / ASINB0030MIZ7U
ISBN-13978B0030MIZ78
AvailabilityUsually ships in 24 hours
Sales Rank10,886,766
MarketplaceUnited States 🇺🇸
Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,
have elected to bring it back into print as part of our continuing commitment to the preservation of printed works
worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
++++
The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification:
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An Anatomical Atlas Of Vegetable Powders Designed As An Aid To The Microscopic Analysis Of Powdered Foods And Drugs
Henry George Greenish, Eugène Collin
J. & A. Churchill, 1904
Medical; Pharmacology; Drugs; Food; Medical / Pharmacology; Medical / Pharmacy
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,
have elected to bring it back into print as part of our continuing commitment to the preservation of printed works
worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
++++
The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification:
++++
An Anatomical Atlas Of Vegetable Powders Designed As An Aid To The Microscopic Analysis Of Powdered Foods And Drugs
Henry George Greenish, Eugène Collin
J. & A. Churchill, 1904
Medical; Pharmacology; Drugs; Food; Medical / Pharmacology; Medical / Pharmacy
