https://www.ebooknetworking.net/books_detail-B003328YU0.html

OPT ART MAGAZINE VOLUME ONE Art of Cullinary (OPT ART INTERNATIONAL GOURMET EDITION aka later as the "Cullinary Chronicle")

Name: OPT ART MAGAZINE VOLUME ONE Art of Cullinary (OPT ART INTERNATIONAL GOURMET EDITION aka later as the "Cullinary Chronicle")
Author: Emile; Feolde, Annie; Blanc, Georges; La Bresse; Wohlfahrt, Harald; Santamaria, Santi; Tapies, Antoni; Blanc, Raymond). (Jung
ISBN: 978B003328YU4

AuthorEmile; Feolde, Annie; Blanc, Georges; La Bresse; Wohlfahrt, Harald; Santamaria, Santi; Tapies, Antoni; Blanc, Raymond). (Jung

Publisher(Lizenz, Switzerland: Opt Art, 1993).

Shop on Amazon — choose your country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

Buy New on Amazon 🇺🇸

Book Details

Author(s)Emile; Feolde, Annie; Blanc, Georges; La Bresse; Wohlfahrt, Harald; Santamaria, Santi; Tapies, Antoni; Blanc, Raymond). (Jung

Publisher(Lizenz, Switzerland: Opt Art, 1993).

ISBN / ASINB003328YU0

ISBN-13978B003328YU4

Sales Rank6,329,021

MarketplaceUnited States 🇺🇸

Description

Premiere issue.

Subtitled on the cover "L'Art Culinaire / Art of Cookery / Die Kunst des Kochens", this issue features world famous chefs and restaurants, with recipes included. In addition to color photographs of signature dishes, the magazine is illustrated with color artwork by Jean Cocteau and others. The text is printed in French, English and German.