Green food & environmental sustainability: two sides of a coin: public concern about environmental quality and food safety has culminated in the ... An article from: Nutraceuticals World

This digital document is an article from Nutraceuticals World, published by Rodman Publishing on January 1, 2010. The length of the article is 1588 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Green food & environmental sustainability: two sides of a coin: public concern about environmental quality and food safety has culminated in the development of a 'green' foods market with growing potential.
Author: Dilip Ghosh
Publication:Nutraceuticals World (Magazine/Journal)
Date: January 1, 2010
Publisher: Rodman Publishing
Volume: 13 Issue: 1 Page: 40(3)

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