Easy Budget Meals: Perfect Recipes For Busy Families: Most Meals Can Be Cooked Under 30 Minutes (Cooking Recipes Collection Book 1)

Easy Budget Meals was written to help mothers, brothers, sisters, and in fact anyone, who wants to be able to cook quick, tasty and delicious meals in a hurry and on a budget.

Many can be made in 15 - 30 minutes and on the table!

Not only that they are healthy recipes as well and the author is conscious of the '3 fruit and 5 vegetables' rule for a healthy diet. Not that every meal has that, but the theory has been taken into account when planning recipes.

This is not 'just a cooking book' because there are:

* cooking tips to help those who struggle with cooking
* a number of the recipes also list alternative ingredients so that a similar dish can be cooked but which will taste different because of your chosen flavors
* a list of items that I like to keep in the pantry and freezer at all times so that I know I can put a meal together at any time at all

You will find it amazing just how tasty these simple, budget recipes can be and many of them can be started and on the table within half an hour.

You will be able to make:

- fluffy omelets which so many people struggle to make
- vegetable or beef lasagne (which I have been told I should make 24/7 because it is so delicious!)
- tasty fried rice (this is so tasty we sometimes have it as the main course)
- herb flat bread
- French onion soup (an old but popular recipe)
- Bacon and egg pie
- basic white sauce for cauliflower broccoli, as a base for cheese sauce, as a base for a fish pie
- meat loaf
- Chilli con carne
- filled and baked pancakes with chicken and mushroom
- pavlova
- caramelized bananas
- marshmallow and fruit sticks
- small sausage rolls for entertaining
- pastry cases for finger food
and so many more, plus a range of salads instead of having the same old, same old salads every day.

Over 65 recipes plus the alternative suggestions!

Get familiar with these Easy Budget recipes and your headaches in the kitchen will be over.

I have been a business woman all my years as a mother and time was of the essence. These recipes have been collected from chefs I have had working with me, family and friends, but mostly my own tried and true recipes and suggestions.

The tips I make will help you even more.

When you purchase this book make the same recipe several times in a couple of weeks and you will be able to make it quicker each time.