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Italian Identity in the Kitchen, or, Food and the Nation (Arts and Traditions of the Table: Perspectives on Culinary History)

Name: Italian Identity in the Kitchen, or, Food and the Nation (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Massimo Montanari
ISBN: 978B00APDGHQ2

AuthorMassimo Montanari

PublisherColumbia University Press

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Book Details

Author(s)Massimo Montanari

PublisherColumbia University Press

ISBN / ASINB00APDGHQI

ISBN-13978B00APDGHQ2

MarketplaceUnited States 🇺🇸

Italian Identity in the Kitchen, or, Food and the Nation (Arts and Traditions of the Table: Perspectives on Culinary History)

Book Details

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