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UNE 167012:2010 Hospitality services. Catering services. Requirements for the implementation of a self control system based on HACCP principles.

Name: UNE 167012:2010 Hospitality services. Catering services. Requirements for the implementation of a self control system based on HACCP principles.
Author: AENOR
ISBN: 978B00BKA8M39

AuthorAENOR

PublisherAENOR

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Author(s)AENOR

PublisherAENOR

ISBN / ASINB00BKA8M36

ISBN-13978B00BKA8M39

MarketplaceUnited States 🇺🇸

UNE 167012:2010 Hospitality services. Catering services. Requirements for the implementation of a self control system based on HACCP principles.

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