Caribbean Multi-Cultural Holiday Cuisine: Over 40 Festive Island Recipes to Spice up this HOLIDAY SEASON...
Book Details
Author(s)Golden Legacy Publishing
PublisherGolden Legacy Publishing
ISBN / ASINB01838OSJE
ISBN-13978B01838OSJ4
Sales Rank1,637,790
MarketplaceUnited States 🇺🇸
Description
It's not your typical Jerk and Curry Caribbean West Indian recipes. This Caribbean Multi-Cultural Holiday Cuisine cookbook has more than 40 Caribbean recipes from Jamaica, Cuba, Aruba, Puerto Rico, the US Virgin Islands, and more that will add new flavors and excitement to anyone’s traditional meal this and every HOLIDAY SEASON…
Sample Caribbean recipes from this eBook include:
1. Caribbean Holiday Shrimp
2. Baked Mango-Ginger Swordfish
3. Cuban Picadillo
4. Calypso Lobster Salad
5. Jamaican Baked Stuffed Cho-cho
6. Saltfish (A Caribbean Staple)
7. Caribbean Lobster with Rum Jerk Butter
8. US Virgin Islands Rum Cake with Rum Sauce
9. Jamaican Eggnog
10. Cruzan Orange Colada
Sample Caribbean recipes from this eBook include:
1. Caribbean Holiday Shrimp
2. Baked Mango-Ginger Swordfish
3. Cuban Picadillo
4. Calypso Lobster Salad
5. Jamaican Baked Stuffed Cho-cho
6. Saltfish (A Caribbean Staple)
7. Caribbean Lobster with Rum Jerk Butter
8. US Virgin Islands Rum Cake with Rum Sauce
9. Jamaican Eggnog
10. Cruzan Orange Colada
