Teeccino Maca Chocolate Organic Chicory Herbal Coffee Alternative, Caffeine Free, Acid Free, Coffee Substitute, Prebiotic, 11 ounce
Book Details
PublisherTeeccino Caffé, Inc.
ISBN / ASINB01J28N6II
ISBN-13978B01J28N6I9
AvailabilityUsually ships in 24 hours
Sales Rank36,882
MarketplaceUnited States 🇺🇸
Description
Dark roast. Peruvian Maca, the famed energizing root of the Incas, is deepened by dark roasted ramón seeds and velvety chocolate with a hint of heat from chiles. Maca Chocolaté is an inspired beverage of the New World that combines traditional superfoods from the Incas, the Maya, and the Aztecs. Maca, ramon, cocoa and chilies will wake up your system with just the right amount of stimulation for a fully energized day.
Enjoy Teeccino's deliciously rich, deep-roasted flavor that delivers all the satisfaction without the caffeine and acidity of coffee. The secret? French chicory, the roasted root often added to coffee, blended with barley, Italy's favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolatey flavor. Enriched with ramón seeds, a traditional Mayan roasted beverage, and nourishing maca, the superfood from the Andes, a cup of Teeccino brims with many health benefits.
Product of the USA.
Enjoy Teeccino's deliciously rich, deep-roasted flavor that delivers all the satisfaction without the caffeine and acidity of coffee. The secret? French chicory, the roasted root often added to coffee, blended with barley, Italy's favorite caffeine-free roasted brew, and Spanish carob, famed for its chocolatey flavor. Enriched with ramón seeds, a traditional Mayan roasted beverage, and nourishing maca, the superfood from the Andes, a cup of Teeccino brims with many health benefits.
Product of the USA.
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