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A native or inhabitant of a North American or Central American or South American country.A native or inhabitant of the United States.The English language as used in the United States.
10 books found
Do One Thing Every Day That Inspires You: A Creativity Journal
Do One Thing Every Day That Inspires You: A Creativity Jour…
By: Rogge, Robie
Canada
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52 Weeks of Recipes for Students, Missionaries, and Nervous Cooks
52 Weeks of Recipes for Students, Missionaries, and Nervous…
By: Clark L. and Kathryn H. Kidd
Deseret Book
United States
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Crock-Pot 4 Books in 1: Appetizers, Soups & Stews, Side Dishes, Main Dishes
Crock-Pot 4 Books in 1: Appetizers, Soups & Stews, Side…
By: Editors of Favorite Name Brand Recipes
Publications International
United States
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Lucky Peach, Issue 9
Lucky Peach, Issue 9
Lucky Peach
United States
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Coyote Cafe: Foods from the Great Southwest, Recipes from Coyote Cafe
Coyote Cafe: Foods from the Great Southwest, Recipes from C…
By: Mark Charles Miller
Ten Speed Press
United States
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Rancho Cooking: Mexican and Californian Recipes
Rancho Cooking: Mexican and Californian Recipes
By: Jacqueline Higuera McMahan
Sasquatch Books
United States
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Do One Thing Every Day That Inspires You: A Creativity Journal
Do One Thing Every Day That Inspires You: A Creativity Jour…
By: Robie Rogge, Dian G. Smith
Potter Style
United States
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The Potlikker Papers: A Food History of the Modern South
The Potlikker Papers: A Food History of the Modern South
By: John T. Edge
Penguin Press
United States
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Martha Stewart's Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test- Kitchen Tips and Strategies
Martha Stewart's Slow Cooker: 110 Recipes for Flavorfu…
By: Editors of Martha Stewart Living
Clarkson Potter
United States
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The Essential Thomas Keller: The French Laundry Cookbook & Ad Hoc at Home [Box Set] [Hardcover]
The Essential Thomas Keller: The French Laundry Cookbook &a…
By: Keller, Thomas
Artisan
United States
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James Beard's All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants
James Beard's All-American Eats: Recipes and Stories f…
By: The James Beard Foundation
Rizzoli
United States
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Potlikker Papers, The A Food History of the Modern South
Potlikker Papers, The A Food History of the Modern South
By: John T. Edge
Penguin Press
United Kingdom
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Martha Stewart's Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test- Kitchen Tips and Strategies
Martha Stewart's Slow Cooker: 110 Recipes for Flavorfu…
By: Editors of Martha Stewart Living
Clarkson Potter
France
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Martha Stewart's Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test- Kitchen Tips and Strategies (Martha Stewart Living Magazine)
Martha Stewart's Slow Cooker: 110 Recipes for Flavorfu…
By: Editors of Martha Stewart Living
Clarkson Potter
Germany
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James Beard's All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants
James Beard's All-American Eats: Recipes and Stories f…
By: The James Beard Foundation
Rizzoli
France
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The Potlikker Papers: A Food History of the Modern South
The Potlikker Papers: A Food History of the Modern South
By: John T. Edge
Penguin Press
France
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The Potlikker Papers: A Food History of the Modern South
The Potlikker Papers: A Food History of the Modern South
By: John T. Edge
Penguin Press
Germany
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Martha Stewart's Slow Cooker: 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test- Kitchen Tips and Strategies (Martha Stewart Living Magazine)
Martha Stewart's Slow Cooker: 110 Recipes for Flavorfu…
By: Editors of Martha Stewart Living
Clarkson Potter
India
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The Essential Thomas Keller: The French Laundry Cookbook / Ad Hoc at Home
The Essential Thomas Keller: The French Laundry Cookbook / …
By: Thomas Keller
Artisan Division of Workman Publishing
France
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Lucky Peach, Issue 9: Fall 2013: The Cooks and Chefs Issue 2
Lucky Peach, Issue 9: Fall 2013: The Cooks and Chefs Issue 2
McSweeney's Publishing
France
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